South Canterbury Returned & Services Association




Meet the staff


Bev Lindsay

Bev is the Clubs banker.  Bev has worked in the Club for seven years now.  Bev balances and banks all monies received whether from the bar or through invoice payments.


General Manager

Irene Sloper

Irene recently joined the SC RSA in 2018 as Club Manager.  She brings to the RSA a wealth of experience from her years in hospitality management, having managed several successful bars, restaurants and sports clubs.


Catering Manager

 Gary Le Comte Catering Manager for website

Catering Manager

Chef Gary Le Comte is the Clubs very competent Catering Manager.   Gary has huge experience in hospitality and it really shows in the meals he is producing.

He is ably supported by kitchen assistants Melissa Henke-Anglem, Caleb Walker and Stevie Norris.




At the bar you will be greeted by Jo Edwin, Julie Beeby, Jasmin Patterson, Sarah Hoskins and Cori Daymond.

These staff will serve you with a smile, let you know what is going on in the Club and try to answer any questions you may have. 

They can help you with membership enquiries, sell you tickets to any of the shows or events the Club is offering or let you know what is coming up on our busy calendar.


Cleaning Team


Keeping the RSA wonderfully clean is Kim Pritchard.


Opening Hours

Office Hours:

Tues - Fri: 11 am - 3 pm

Club Hours:

Mon: Club is closed
Tues - Fri & Sun: 11 am - close
Sat: 2:30pm - close

Closing time is dependent on patronage.


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